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If the Food Is in the Supermarket, It Must Be Safe, Right? The Big Reason Unsafe Corporate Food Is Okay

by David Gumpert | Oct 11, 2013 | Food Safety, Regulation | 30 comments

I was explaining to a friend yesterday that the federal government in the form of the U.S. Department of Agriculture continues to allow a multibillion-dollar food corporation to sell product, even after its chicken has been associated with hundreds of illnesses, many...

That Big Salmonella Outbreak: Chickens Coming Home to Roost on Bankrupt Food Safety Double Standard

by David Gumpert | Oct 9, 2013 | Food Safety, Regulation, Research | 26 comments

There’s an outbreak of illnesses from salmonella in chicken that is making national headlines–278 people in 18 states have been sickened. More alarming is the fact that 42% of those sickened have been hospitalized, and that the pathogen seems resistant to...

The Government Shutdown, Food Rights, and the Death of the Handshake

by David Gumpert | Oct 8, 2013 | Legal, News Media, Regulation | 40 comments

One of the key witnesses at Wisconsin farmer Vernon Hershberger’s criminal trial in May over his private food sales was his father, Daniel Hershberger. The elder Hershberger testified about how he moved with his son from an area of Ohio, which was becoming more...

Drip, Drip Go Raw Milk Regulators in South Dakota, Illinois; Vonderplanitz Thai Farm

by David Gumpert | Oct 4, 2013 | Food Safety, Raw Milk, Regulation, Research | 68 comments

It is encouraging to learn from Mark McAfee of Organic Pastures Dairy Co. about the growing acceptance among scientific researchers in California of raw milk (per his comments following my previous post). I have written in the past about the open-mindedness of...

At Mother Earth News Conference, Food Rights Message Begins to Resonate

by David Gumpert | Sep 23, 2013 | Raw Milk, Regulation, Resistance | 42 comments

Lots more people are beginning to get it on food rights. They are coming to understand  they can’t look the other way when regulators try to intimidate farmers on trumped-up charges. They are beginning to appreciate the importance of becoming directly involved in...

“Groundhog Day” in Wisconsin Raw Milk Debate–Whatever Happened to Working Group Agreement?

by David Gumpert | Sep 18, 2013 | Food Clubs, Raw Milk, Regulation | 44 comments

As I watch the debate over raw milk legislation unfold in Wisconsin, I can’t help but feel as if I’ve seen this movie before….and that it is a version of “Groundhog Day”. That is the 1993 comedy in which a weatherman covering the Groundhog Day festivities in...

Michigan Genetic-Purity Hog Rule Going on Trial; Vonderplanitz Service

by David Gumpert | Sep 17, 2013 | Legal, Regulation | 1 comment

Michigan hog farmer Mark Baker will get his day in court over whether he can legally raise pigs the state claims are feral, genetically impure, and illegal under a special order it implemented in 2012. Baker had filed suit against the Michigan Department of...

What Is Biopower, And How Does It Figure into Food Sovereignty? Hershberger’s Celebrity; Baker Fundraiser

by David Gumpert | Sep 13, 2013 | Food Clubs, Food Safety, Legal, Raw Milk, Regulation, Resistance | 25 comments

I’ve been reading through academic papers being presented this weekend at a Yale University conference on food sovereignty. I’ve been learning some new terms from reading papers being presented at the conference. One term that rang a bell is ”the cunning...
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  • Canadian Prosecutors Finally End Near-30-Year Pursuit of Raw Dairy Farmer Michael Schmidt–Possible Investigator Misconduct?
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